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A cookbook to conjure the magic of gathering around a campfire and sharing a meal with friends. Here are more than 75 recipes both for making ahead and cooking on site, including wood-fired skillet pizzas; back country stews and chillis; fire-roasted vegetables and cast-iron breads; breakfasts to set you up for the day; and cocktails, coolers, and warm libations. Also includes essential information such as how to build a campfire for cooking (and how to keep it going), stargazing for city slickers, and the definitive camp kitchen packing list.
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